The 2014 estate-grown Viognier is pale green in colour with slight straw tinges. It displays an elegant, citrus nose of orange pith with hints of apricot, ginger spice, cloves and delicate toast from French oak (30% new). The balance between acidity and sweetness is further evident on the palate – whose supple richness displays myriad citrus and apricot notes. Picked at optimum ripeness, the aspect of the Viognier parcel in the Sopra Vineyard at Vinea Marson allows us to create a wine that demonstrates a beautiful balance between crisp flavours and subtle sweetness.
Awarded 95 points in the 2018 Halliday Wine Companion, the 2014 Viognier